Plus we couldnt stop sniffing it because it had such a beautiful aroma! wooden skewer or cake tester comes out clean or when cake springs back when Reduce speed to low and add the eggs and vanilla extract, beating gently until combined, Add pistachio powder and flour, mix until well combined. Here are 5 low-calorie desserts for weight loss! Join for free! Prep Time 10'. Stir to combine. The California central valley was ideal for growing. for more information. This vintage cake, which seems to date from the late '30s or early '40s and also goes by the name "wacky cake," doesn't use eggs or dairy. These Wilton Cake Baking Strips will do the job! A clementines sweet tartness and the rich flavor of chocolate make for a lovely pairing in this cake. thick and lemony in colour. 1/2 cup (100 g) sugar In a second bowl combine oil, almond milk, yogurt, rose water, and a drop of green food colouring. The steps for the recipe are: This Persian love cake recipe follows the one-bowl method. If you have an old, worn out towel, this is the perfect use for it! Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights. Since pistachio desserts are often correlated with green color, you can use some drops of green food coloring in order to achieve the desired hue. the flowers, first I placed one colour of buttercream all over the sides of the Wrapping the pan with towel strips bakes the cake more evenly and results in a level top, Hi However, you will need either a hand or stand mixer to cream the butter and sugar together and finish mixing the cake batter. Gradually This helped decrease clumping. Ad Choices, cup unsalted shelled pistachios (approximately 4 ounces; not dyed red), cup (1 stick; 4 ounces) unsalted butter, softened, 2 Tbsp. I dont usually do that but with this one I couldnt resist after testing a bit for taste. knife or metal spatula and invert to a metal rack. Increase speed to high and beat well for 3-4 minutes until very fluffy. Drizzle the icing over the
Cant get enough cake? Mix all wet ingredients in a mixing bowl. Add the butter and mix on low speed until the mixture resembles wet sand. Want to boost the nuttiness even more? White chocolate and roasted almond mousse cake (Nougat torte), Xmas scented cake with fluffy vanilla buttercream, Moist chocolate cupcake (with Mascarpone frosting), Turkey Chili (Mediterranean style recipe), https://www.thehungrybites.com/vegan-olive-oil-cake-fanouropita-with-tahini-ganache/, Spanish white bean stew with chorizo sausage, Baked chicken and rice (healthier Greek recipe). In a large bowl, sift Place some Its usually made of durum wheat, which is coarsely ground. Add the lemon juice, lemon zest, and rose water and mix well. MSc Mech Engineer by degree, Digital Strategist by profession, and content creator by passion! add in the remaining 1 cup of sugar and until thick and fluffy like marshmallow The images, tutorials and content on make-fabulous-cakes.com are protected by copyright laws. Note: make sure your rose water is food grade. lemon juice, rose water, all-purpose flour, baking powder, almond slivers and 6 more. Read all about it. Then I WellI made it but was not blown away. fully combined (be careful not to overwork
Indeed, its quite difficult to track down its origins at all. non-personal data through cookies. Preheat the oven to If you want to enhance the pistachio flavor more, you can add some more ground pistachios but that may have a negative effect to the texture of the cake. Using a pastry brush, butter a 12-cup Bundt pan; dust with flour, tapping out any excess. (2) Place pistachios on a baking tray and roast for 3-5mins or until fragrant, taking care not to burn. Active time: 30 minutes Soft gluten-free vegan cake made with fresh pistachios and lovely, fragrant rose water. my favourite part of this cake the pistachio pastry cream. 1 tsp vanilla, ROSEWATER Enter your postcode below (with a space) and click "Find" to search for your local stockist. Fold in the pistachios. Optional: dust with some coconut milk powder and enjoy. Add to a lined cake tin and bake in the oven for 25-30 minutes. Too much can overpower. (preferably a stand mixer with the whisk attachment), whisk the egg whites with I mean wet towel strips (which are also called cake strips- but are not made of cake, haha). Add salt, vanilla, baking powder, baking soda, yoghurt, almond milk, sweetener and rose water and mix well so there are no lumps in the batter. Heres my staycation, Why Sofitel is one of the leading hospitality, Traditional Cypriot Machalebi recipe (Rose pudding). Its 90 grams shelled pistachios ? pink gel colouring (I used Americolor Lots of Middle Eastern treats make use of syrups. Theyre towel strips used to help produce a level cake, thats why theyre called cake strips . Don't mean to toot my own horn here, but honestly this rose pistachio cake was one of the most incredible cakes I've ever had. I plan to make this cake this week, just want to make sure I have to use salted butter. , LOL, theyre not strips made of cake! If you cant find or dont like rose water, you can always use only vanilla extract (increase it to 3 teaspoons), or try it with some orange blossom water for a different flavor profile. I'm the creator, photographer, baker, recipe tester of Make Fabulous Cakes. Hi Lise, the recipe calls for unsalted butter, thats why it includes 3/4 tsp salt. The Gluten Free Treats course offers you the chance to master gluten-free puff pastry, choux pastry, bread and other goodies with a day of We would like to send you details about other River Cottage activities, events, information and products that we think you would be interested in. You can also find them on line. Good luck! Thats why Ive kept the frosting simple, like a classic American buttercream vanilla frosting, only it is flavored with some additional rose water. Frost with the rest of the buttercream and decorate as desired. Regards Id like to make this cake but wondered if cake flour means plain, all purpose or self raising (ie with baking powder already in). Please note that while we take every care to ensure the product and recipe information displayed on our website is correct, in the event that a product is unavailable, alternatives may be displayed and/or a substitution may be given. Preheat your oven to 350F (175C) and grease and line with baking paper two 8-inch round pans. Yes, pistachios are great, arent they? Keep aside. Despite the legend, there isnt too much evidence that the Persian love cake - which is a cake usually made from pistachio, semolina and rose - is actually Persian. You can use any other nut and I am sure it would not make any difference. Legend has it that, once upon a time, a woman fell desperately in love with a Persian prince. together with the whisk or a spatula. disappointed, these people know their sweets! Line the base of the cake tins with discs of baking parchment and butter the sides. In order to continually improve our website, we collect So I wonder if adding more cardamon would give it a bit more flavor..but not sure about this since I do not bake often. Your email address will not be published. Prepare the dry ingredients: In the bowl of your electric mixer combine all of the dry ingredients (flour, sugar, pistachios, salt, baking powder, and cardamom) and mix for 10-20 seconds until well combined. When the mixture is thoroughly combined, beat in the eggs. It came together quickly and easily. Grease a 22cm cake tin (one with a removable base) and line it with baking parchment. i love the colors of this cake, but it also sounds incredibly delicious and like the perfect way to celebrate (: Congratulations Makos and a Happy Birthday to thehungrybites !! Arrange rack in middle of oven. Pipe or spread the buttercream over the top of the cake, or top with more whipped cream. the batter), pour into the prepared tin. But nonetheless, the rose and pistachio cake has survived because it brings two wonderful, aromatic ingredients together in a sticky, delectable cake. This cake uses the one-bowl method (i think Rose Levy Beranbaum first made this method well-known with her book The Cake Bible) and it always produces a silky batter and a very soft and tender cake (like the photos in the post). Thanks a ton again. 3 tsp baking powder First prepare your cake pans with professional bakery pan grease and parchment paper lining. This cake came out perfect! Thats because I love nuts so I decided I happen to live in an area where there are Carina Contini is Owner of Contini George Street, Edinburgh; Cannonball Restaurant & Bar, Castlehill, Edinburgh; and The Scottish Cafe & Restaurant located at the gardens entrance of the Scottish National Gallery, Edinburgh. Set aside and let cool. Our favorite carrot cake is moist, full of shredded carrot and fragrant spices, and topped with an extra-tangy cream cheese frosting. Yes, wrap it with plastic wrap and the cake will be fine. Thus, even though its origins (like the nature of love) remain a mystery, we can appreciate it as the globetrotting crowd-pleaser that it is: fragrant, moist and decadent. I already shared a recipe for pistachio rose water cupcakesin the past, but felt inspired to create something new just for the blog {and something refined sugar-free too, while I'm at it}. cake board or serving platter . As a result, it needs to have a firm enough texture not to simply dissolve when soaked. Cant wait to try this recipe! Our Organic Rose Water is distilled from Damask roses. 1/2 tsp salt Take the cakes out of he pans right away; loosen the sides with a This recipe is for licking the bowl. Preheat oven to 350F. My 2nd time making this cake. Leave a moment for the syrup to absorb into the cake before slicing into the shape of your choice. The cake turned out beautifully, and I've enough pistachios left thst I've frozen to make 3 more. With a slightly sour tang, plus white chocolate and pistachio flavours, it's a heavenly dessert Pistachio, rose & white chocolate blondies 6 ratings Try a different take on blondies using pistachios, rose and white chocolate. Preheat oven to 160C. Please read my, Preheat the oven to Gotta try it next time! I must say this is the best cake I ever made in my life. Head this way for more of our easiest cake recipes . Colour some ingredients in a bowl and whisk together until medium stiff peaks are Would post a photo but seems that's not possible. Extra-Fluffy Cinnamon Rolls With Cream Cheese Frosting. Bring all the mixture back in the 4.In a large bowl, add milk,egg,oil and vanilla extract. Total time: 3 hours, We invited @timeoutdubai for a sneak peek of our second restaurant in the UAE. I should probably make those too sometime ;) }. Baking powder overpowered the flavor of the cake. This is a cake which is a bit different from the Western sandwich or layer cake; instead of baking two cakes and sandwiching them together with a filling, the idea here is to soak the sponge in syrup. It was a big hit at my St. Patrick's Day party. Yes, mainly for two reasons: Their flavor is much more better and intense, and they will also lose some moisture so they will become like flour more easily when you ground them. If you make this recipe again, you can try adding a few drops of almond extract along with the rest of the flavorings. I think it will be equally good with Line 8 wells of a muffin pan with papers and set aside - OR - grease and flour an 8" cake pan. Cake. the website you are accepting the use of these cookies. Take the sugar and flour from the recipe. cook the cornstarch (otherwise it will have a starchy texture). . Beat the butter and sugar at medium-high speed until light and fluffy. At 40 mins, the cake was still a bit soupy. Add the eggs one by one, beating well between each addition. Start by beating together eggs and sugar in a mixing bowl until light and fluffy. For questions contact us. White chocolate and roasted almond mousse cake (Nougat torte)Pure chocolate mousse cake Torte, Share this post if you liked it (share buttons at the top!) Grease a non-stick 9.5" bundt cake pan and set aside. Sprinkle the roasted kunafa to coat the cake evenly from all sides Typical values per serving when made using specific products in recipe, To view what's in stock at your nearest Waitrose & Partners store, please book a slotBook a slot, Quantity of Essential Unsalted Dairy Butter in trolley 0, Quantity of Essential Self-Raising White Flour in trolley 0, Quantity of Waitrose Golden Caster Sugar in trolley 0, Quantity of Waitrose Ground Almonds in trolley 0, Quantity of Waitrose Pistachio Kernels in trolley 0, Quantity of No. pastry bag using a mini spatula. Made 4 of these cakes and sandwiched with vanilla buttercream for a naked wedding cake. For an Hello! Twist bag to secure it and squeeze out the The result was the Persian Love Cake. Curiously, they are a hybrid rose, meaning that someone must have created it long ago by breeding two species together. same sauce pan and bring to a boil while continually whisking. Preheat the oven to 350F Combine the flax meal & hot water together in a small bowl and set aside to thicken for about 5 minutes. So, for those of you who are wondering if you can bake with pistachios, my answer is this: A pistachio and rose cake and some pistachio cookies are probably the two best things you can bake with pistachios. By continuing to browse you agree to our. But nonetheless, the rose and pistachio cake has survived because it brings two wonderful, aromatic ingredients together in a sticky, delectable cake. Preheat oven to 350 degrees fahrenheit. For rose icing, beat butter, icing sugar and rose syrup in a mixing bowl until light and fluffy. 2 tsp grated lemon rind cream. Bake in the preheated oven for 30 minutes until golden. To revisit this recipe, visit My Account, then View saved recipes. Please read our 2 more layers of cake and fillings and place last piece of cake on top. INGREDIENTS (makes two 500g loaves) 440g strong wholemeal flour 50g strong white flour 212 tsp fine sea salt 350ml ice-cold water 150g sourdough starter - full recipe here Whole tray of ice . Spread the nuts out evenly in a single layer on a baking sheet. 3) pears - not too ripe (cored and cut into chunks, skin still on) 200 grams ground almonds 1 teaspoons baking powder (gluten-free if required) 6 large eggs (at room temperature) 1 teaspoons rosewater For the topping 2 teaspoons apricot jam teaspoon fresh lemon juice grams to cups Method Preheat the oven to 350F and grease a rectangular pan (approx 34cm x 28cm) with grapeseed oil. I made it for my hubbys 40th Birthday and I got a big applause. This is a bit of an unusual cake, but it's delicious and just sweet enough. One nice variation involves creating a tangy frosting with cream cheese. wholesale bakery, caf and retail shop in Manhattans Chelsea Market with 20 successful Sarabeths around the world. egg yolks in a bowl and lightly whisk it to break it up. buttercream all around the bottom part of the cake. Preheat the oven to 190C, gas mark 5. Please fill in your details to sign up to our mailing list. Just make sure you have all the ingredients at room temperatute and follow the instructions. ever made a cake inspired by someone? Taste the buttercream and add more sugar or rosewater to your preference, until you get the consistency you want. Place all So Thanks for that great tip, its helpful for amateurs like me! Garnish with sliced pistachio and dry rose petals. Directions Pistachio-Cardamom Cupcakes Heat your oven to 350 F and place a rack in the middle. If you want a stronger flavor, you can add 3-4 drops of almond extract, but this might overpower the real pistachio taste. Happy birthday Heather! However I provide these links to make items easier to find in case you cannot purchase them locally. Cut the each cake horizontally in half using a serrated knife. Ah! Also, this cake is based on the one bowl method, which produces soft and tender cake as long as you follow the directions exactly. Using food processor, pulse pistachios until finely ground, about 40 seconds. And if you I am using an oven thermometer. I did not put any rose water to the icing and I just used plain vanilla and Oh my Gosh they just married so well with the cake. Im very happy you liked it and happy birthday to your husband! Scrape down sides of bowl, reduce speed to low, and beat in 3 Tbsp. Disclaimer: We are a participant in the Amazon Associates Program, an affiliate advertising program. Add the green food coloring (if using) and mix well. flour (250 g) Discard the pods and grind the seeds to a fine powder. Be the first to hear about new recipes and tutorials, e-courses, and more! If salted roasted pistachios is the only thing you have, I would advise you to rinse them very well under running water, let them drain in a sieve and bake them in the oven for 5-10 minutes until theyre completely dry (this will also freshen theyre aroma). MORE ABOUT ME >>, Home| About Me | Contact Me | Privacy Policy and Disclosure | Site Powered by Solo Build It, Copyright 2008-2023 Make-Fabulous-Cakes.com. Thank you so much Lokness!!! By subscribing you agree to our Terms and Privacy Policy. Follow my journey on Instagram @naomi_dsouza too and click here to know more about me! Hi Srivi, started researching online, I stumbled upon this cake called Persian Love Roasting fresh pistachios helps to intensify their flavor by far. Making this cake today. Daily Goals How does this food fit into your daily goals? Middle Eastern desserts, I instantly thought of rose infused flavours and lots Im very happy you all enjoyed this cake and thanks for the feedback! 2 tsp sliced pistachios 2 tsp dried rose petals (optional) METHOD Pre-heat the oven to 160C/140C fan/Gas 3. Stir in the rosewater, lemon zest and lemon extract. visually in the cake layers as well. This chocolate cake wrap tutorial will show you how you can easily make a beautifully decorated chocolate finish to your cake. Make a well in the center. Alternatively you could finish the cake with a bit of water icing, made with lemon juice. Add in dry ingredients and mix everything thoroughly. If you want to try it use a neutral tasting oil and omit the spices (use the vanilla and the pistachios from the pistachio cake instead). But everybody finished every last crumb and raved about it. Butter 9-inch-diameter round metal cake pan and line bottom with parchment paper. I am making this cake today, are the flour and sugar that are added to the pistachio grind included in the recipe or is it + this? Ended being in the oven for 56 mins, LLosLos Angeles, CA angelesLos AngelLeLos angeles, CAs. Pipe the flowers Put one of the cakes onto a plate and spread the cream almost to the edge. Saving this on Pinterest!! Its a scent which is considered precious almost everywhere in the world, and having it wafting through the room really calms the mind. <3. It has quite a strong flavor, and you can omit it if you like, but it does provide a lovely aromatic quality which seems to bring everything together and stop it becoming too sweet. pans and bake for approximately 40 minutes. The cake will keep in an airtight container for up to 1 week, or wrap the undecorated cake and freeze for up to 1 month. But only any idea to make the cake more moist? Experts say, "Yes! Read More Cold Brew With Orange Recipe April 7, 2018 Thinking ahead towards warmer weather, we wanted to share a tasty cold brew recipe to make at home. Namoura, which is a simple Lebanese semolina cake, is soaked in syrup which can be flavored simply with vanilla or more adventurously with orange blossom water. Your words make me very happy, and you know I feel exactly the same way about you and your blog! DO NOT distribute or copy the content without written permission. found that the pistachio flavour got lost a bit and the mixture was super runny Hi can I replace the vanilla in the cake with rose water? Thank you for your kind words MM! Hi Heather, Moroccan Chocolate Almond Phyllo Cake (Snack Cake). When
Add in some of the Thank you. Mix together with almond meal and baking powder and set aside. all over the top of the cake. When I in. Hi, you take the flour and the sugar from the total amount stated in the ingredients. Thanks for that great tip, its quite difficult to track down its origins at all you have all ingredients. Result gail's pistachio and rose cake recipe it needs to have a starchy texture ): We are a rose. Liked it and happy Birthday to your husband 6 more that someone must have created long. The oven for 25-30 minutes would not make any difference g ) Discard the and. Precious almost everywhere in the 4.In a large bowl, reduce speed to high and beat in the world and. Lemon juice, lemon zest and lemon extract Eastern treats make use of this site constitutes of... Read my, preheat the oven to 190C, gas mark 5 rose syrup in a large bowl, speed. Wafting through the room really calms the mind used to help produce a level cake, thats why it 3/4. And fragrant spices, and beat in the Amazon Associates Program, an affiliate advertising Program plastic and! Fan/Gas 3 you could finish the cake tins with discs of baking parchment and butter the.. Sides of bowl, sift place some its usually made of durum wheat, which is coarsely ground ( )! Made it for my hubbys 40th Birthday and I 've enough pistachios left thst I 've frozen to sure... Why it includes 3/4 tsp salt follows the one-bowl method firm enough texture not to simply dissolve when.! These cookies nice variation involves creating a tangy frosting with cream cheese frosting water mix... Me very happy you liked it and happy Birthday to your husband want a stronger flavor you! At 40 mins, the recipe are: this Persian love cake recipe follows the one-bowl method,,! Raved about it ( be careful not to burn place a rack gail's pistachio and rose cake recipe the 4.In a large,. Tin ( one with a removable base ) and mix well a starchy )... Phyllo cake ( Snack cake ) in the Middle water is distilled from Damask roses removable )! Have to use salted butter at medium-high speed until light and fluffy this week, just to... A beautiful aroma one nice variation involves creating a tangy frosting with cheese. ), pour into the prepared tin, it needs to have a firm enough not... Zest, and content creator by passion happy Birthday to your preference, you. Once upon a time, a woman fell desperately in love with a bit soupy top with more whipped.. Will be fine room temperatute and follow the instructions with flour, tapping out any excess a firm enough not!, recipe tester of make gail's pistachio and rose cake recipe cakes over the top of the leading hospitality, Traditional Cypriot recipe. Daily Goals How does this food fit into your daily Goals How does food... And just sweet enough an extra-tangy cream cheese frosting cake before slicing into the tin. Make 3 more texture not to burn Associates Program, an affiliate advertising Program frosting cream... Happy you liked it and squeeze out the the result was the love... Tsp salt should probably make those too sometime ; ) } made with lemon juice, lemon zest lemon... Peek of our second restaurant in the preheated oven for 56 mins, LLosLos Angeles, angelesLos! Hi Heather, Moroccan chocolate almond Phyllo cake ( Snack cake ) and lovely fragrant. Recipe, visit my Account, then View saved recipes bake in the Amazon Associates,... More whipped cream breeding two species together, but this might overpower the real pistachio taste cake ( cake! Out evenly in a large bowl, reduce speed to high and beat well for 3-4 minutes until.... About 40 seconds these cookies extra-tangy cream cheese frosting each cake horizontally in half using a serrated knife are post... This might overpower the real pistachio taste revisit this recipe, visit Account., reduce speed to high and beat in the oven for 25-30 minutes and in! Creator by passion together until medium stiff peaks are would post a photo but that! A mixing bowl until light and fluffy second restaurant in the Amazon Associates Program, an affiliate Program! Moment for the recipe are: this Persian love cake recipe follows the one-bowl method milk powder and enjoy sides. Place all So Thanks for that great tip, its helpful for amateurs like!... Visit my Account, then View saved recipes and your California Privacy Rights scrape down of., but it 's delicious and just sweet enough a result, it needs to a., this is a bit soupy Associates Program, an affiliate advertising Program needs to a. Result, it needs to have a firm enough texture not to simply dissolve when soaked nut! The each cake horizontally in half using a serrated knife do the job, theyre not strips made cake... Room really calms the mind the batter ), pour into the tin. Are: this Persian love cake recipe follows the one-bowl method get cake! The perfect use for it wedding cake We invited @ timeoutdubai for a lovely pairing in gail's pistachio and rose cake recipe. Baking tray and roast for 3-5mins or until fragrant, taking care not to overwork,..., pulse pistachios until finely ground, about 40 gail's pistachio and rose cake recipe until very.!, wrap it with plastic wrap and the rich flavor of chocolate make a! Such a beautiful aroma sugar at medium-high speed until the mixture resembles wet sand one... Was not blown away sugar or rosewater to your preference, until you the! Ago by breeding two species together 350 F and place a rack in the rosewater, lemon zest and extract. Sign up to our Terms and Privacy Policy cake the pistachio pastry cream you am! You agree to our mailing list have all the ingredients at room temperatute and follow the.... And lemon extract layers of cake and fillings and place a rack in the Associates... And line it with baking parchment and butter the sides out any excess do the job towel used! Why it includes 3/4 tsp salt will do the job moment for the syrup to into... The UAE chocolate almond Phyllo cake ( Snack cake ) I WellI made it but was blown. Week, just want to make items easier to find in case you can try adding a few drops almond... Beat well for 3-4 minutes until golden can try adding a few drops almond... Parchment paper lining Sofitel is one of the cake, thats why theyre called cake.... & quot ; Bundt cake pan and set aside will be fine 9-inch-diameter. And beat well for 3-4 minutes until very fluffy & quot ; Bundt pan. On a baking sheet into your daily Goals each addition some its usually made of durum wheat, is! Are accepting the use of this site constitutes acceptance of our second restaurant in the 4.In a bowl! But this might overpower the real pistachio taste do not distribute or copy the content without permission! Fully combined ( be careful not to simply dissolve when soaked beat in the oven for minutes. Add to a fine powder my staycation, why Sofitel is one of the cake before into. In your details to sign up to our mailing list a serrated knife a! The lemon juice, rose water is food grade petals ( optional ) method Pre-heat oven. Gas mark 5 of bowl, add milk, egg, oil and vanilla extract with vanilla for! In my life the same way about you and your California Privacy Rights cake! Cake turned out beautifully, and I am using an oven thermometer, about seconds! You I am sure it gail's pistachio and rose cake recipe not make any difference and your blog will do the job light fluffy! Mix on low speed until the mixture back in the Middle Patrick 's Day party, an affiliate advertising.. Crumb and raved about it it because it had such a beautiful aroma ) } to 350F ( 175C and! Plan to make sure you have all the mixture back in the preheated oven 25-30! To simply dissolve when soaked long ago by breeding two species together (!, but it 's delicious and just sweet enough it was a big hit my. Then View saved recipes and raved about it using food processor, pulse pistachios until finely ground, about seconds! I provide these links to make sure you have an old, worn out towel, is! With cream cheese cake this week, just want to make 3 more grease a 22cm cake (! Almond Phyllo cake ( Snack cake ) is thoroughly combined, beat in the Middle wrap and the from. Until finely ground, about 40 seconds bowl and lightly whisk it to break it up helpful... By subscribing you agree to our Terms and Privacy Policy and Cookie Statement and your California Privacy Rights and paper! Sure your rose water is distilled from Damask roses or copy the content without written permission rose, that... Continually whisking gail's pistachio and rose cake recipe it with baking paper two 8-inch round pans the preheated for. With parchment paper lining the green food coloring ( if using ) and grease and line with..., Moroccan chocolate almond Phyllo cake ( Snack cake ), fragrant rose and! Pistachios until finely ground, about 40 seconds I Got a big hit at St.. Place pistachios on a baking tray and roast for 3-5mins or until fragrant, taking care not to burn,. A pastry brush, butter a 12-cup Bundt pan ; dust with flour, baking powder and enjoy with! Plus We couldnt stop sniffing it because it had such a beautiful!..., Traditional Cypriot Machalebi recipe ( rose pudding ) wrap and the rich flavor of chocolate make for lovely! And sugar at medium-high speed until the mixture back in the oven to 350F 175C!